HomeShopEssential OilsCinnamon Leaf Essential Oil (Cinnamomum Zeylanicum)
Cinnamon Leaf

Cinnamon Leaf Essential Oil (Cinnamomum Zeylanicum)

1.00 out of 5 based on 1 customer rating
(1 customer review )

$16.00 USD15 ml

Diffusion
Household
Topical

Cinnamon leaf essential oil has a warm, spicy but also musky smell and the oil's color varies. It can calm a person’s moody digestive system and helps with painful rheumatism and arthritis. It can also help with mood and relax and calm a person’s nerves after a stressful day at work or with kids. Although traditionally used for clearing warts, it is not recommended to be used in skin care products.

Category:

[dropcap style=”font-size: 25px; color: #ff9900;”]E[/dropcap]ssential Oil Characteristics

The Cinnamon Leaf essential oil has a yellow to brownish liquid complexion with a warm-spicy and rather harsh odor.

The essential oil blends well with ylang ylang, orange, olibanum, mandarin, benzoin, Peru balsam, and in oriental type mixtures.

Cinnamon Leaf essential oil has a slight oily consistency.

[dropcap style=”font-size: 25px; color: #76bc41;”]P[/dropcap]rincipal Constituents

The Cinnamon Leaf essential oil consist of 80-96% of eugenol, 3% of cinnamaldehyde, eugenol acetate, benzyl benzoate, linalool, safrol among others.

[dropcap style=”font-size: 25px; color: #FF9900;”]S[/dropcap]cent Profile

The Cinnamon Leaf essential oil has a woody, spicy, fruity odor with a bite.

Perfumery Note: Middle

Strength of Initial Aroma: Strong

[dropcap style=”font-size: 25px; color: #76bc41;”]B[/dropcap]otanical Name and Family

Botanical Name: Cinnamomum Zeylanicum

Family: Lauraceae

Synonyms: C. Verum, Laurus Cinnamomum, Ceylon Cinnamon, Seychelles Cinnamon, Madagascar Cinnamon, True Cinnamon, Cinnamon Leaf (Oil), Cinnamon Bark (Oil)

[dropcap style=”font-size: 25px; color: #FF9900;”]S[/dropcap]upplemental Facts

Serving Size: 1 Drop

Servings Per Container: 250

Amount Per Serving: % DV*

Daily Value (DV) not established

Cinnamon Leaf: 60 mg

[dropcap style=”font-size: 25px; color: #76bc41;”]C[/dropcap]ountry of Origin

The Cinnamon Leaf essential oil is native to Sri Lanka, Madagascar to Comoro Islands, Burma, India and Indochina. The plant is also cultivated in India, Jamaica and Africa – each region having its own particular species.

[dropcap style=”font-size: 25px; color: #ff9900;”]H[/dropcap]istory of Essential Oil

The inner bark of the new shoots from the cinnamon tree were gathered every two years and is employed as a domestic spice in the form of sticks.

The plant has been used for thousands of years in the East for a variety of ailments including, flu, digestive and menstrual problems, colds, rheumatism, kidney troubles and as a general stimulant. In the British Herbal Pharmacopoeia, it is used specifically for dyspepsia with nausea and flatulent colic.

[dropcap style=”font-size: 25px; color: #76bc41;”]S[/dropcap]afety Data

Cinnamon Leaf essential oil is relatively Non-Toxic. Can be an irritant to some individuals due to its cinnamaldehyde content. According to Robert Tisserand, the author of Essential Oil Safety, recommends the maximum dilution would be no more than 0.1% before applying to the skin. This is equivalent to one drop in 30-40 ml of a carrier oil.

Please consult your physician before applying essential oil on skin.

[dropcap style=”font-size: 25px; color: #76bc41;”]H[/dropcap]arvesting

The essential oil is cultivated, harvested and extracted from Ceylon.

The Cinnamon Leaf essential oil is extracted from the leaves of the tree.

The essential oil is 100% pure & natural. Meaning, the essential oil comes from plants that are free from any kind of dilutions, chemicals or pesticides usage.

The extraction and harvesting methods focus on sustainability of the natural ecosystem, ensuring that the balance between human needs and nature’s bounty can coexist in harmony. We ensure that every essential oil sent to our customers are in its purest and natural form.

[dropcap style=”font-size: 25px; color: #ff9900;”]M[/dropcap]ethod of Extraction

The Cinnamon Leaf essential oil is extracted via Steam Distillation from the leaves of the tree.

The botanical material (Cinnamomum Zeylanicum) is placed in a still and hot steam. The aromatic molecules from the plant material are released as the hot steam excretes out the oils kept within the plant material. The molecules of these precious and volatile oils escape the plant and evaporate into the steam.

The temperature of the steam is carefully controlled to ensure that the plant material and the essential oil are not burned but is hot enough for the extraction of the essential oils out of the plant.

The steam which contains the essential oil passes through a cooling system to condense the steam into a liquid. The liquid substance which contains both water and the essential oil are separated. The essential oils are then stored in a dark and cool environment to maintain optimal potency levels and reduce oxidation.

[dropcap style=”font-size: 25px; color: #76bc41;”]C[/dropcap]emistry Testing

Using industry best practices, the Cinnamon Leaf essential oil is tested with a Gas Chromotographic Spectrometer to ensure that correct beneficial compounds are at the essential levels required for a true therapeutic effect.

The essential oils must go through a meticulous quality assurance test to ensure that the essential oil has the right aroma, color and viscosity.

We only sell essential oils when they have met the required purity levels for therapeutic use.

[dropcap style=”font-size: 25px; color: #ff9900;”]C[/dropcap]ertifications

100% Pure and Natural: The plants are grown and processed to ensure they achieve industry leading purity levels and are 100% natural.

100% Pesticide-Free: Grown and harvested without use of harmful pesticides.

100% Pure: The therapeutic grade Cinnamon Leaf essential oil contains no chemicals or dilutions.

View Certificate of Analysis for Cinnamon Leaf

[dropcap style=”font-size: 25px; color: #ff9900;”]A[/dropcap]romatherapy Home Use:

Cinnamon Leaf essential oil is used for its fragrance and therapeutic action in cough syrups, nasal sprays and dental preparations. The oil has been used for food flavoring, primarily soft drinks and alcoholic beverages.

Cinnamon has been used as an antidiarrheal, anthelmintic, antidote (to poison), antiseptic, antimicrobial, antiputrescent, antispasmodic, astringent, aphrodisiac, carminative, digestive, hemostatic, emmenagogue, orexigenic, parasiticide, spasmolytic, refrigerant, stimulant (circulatory, cardiac, respiratory), vermifuge, and stomachic.

Baths Application Method   Cloth Inhalation   Compress Application Method   Diffusion Application Method   Direct Palm Inhalation Application Method Massage Oils Application Method   Steam Inhalation Application Method

[dropcap style=”font-size: 25px; color: #ff0000;”]D[/dropcap]isclaimer

All information contained within this site is for reference purposes only and are not intended to substitute the advice given by a pharmacist, physician, or any other licensed health-care professional. Apollen products have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any health condition or disease.

Never use an essential oil undiluted unless advised by your health care provider and certified aromatherapist. Keep essential oils away from infants, children, and all pets.

While some of Apollen’s essential oils are medical food grade, we do not advise the use of essential oils for internal use unless they are prescribed by your health care provider and certified aromatherapist. Only your health care provider and certified aromatherapist can prescribe the proper dosage and usage. Please check with your health care professional and certified aromatherapist before ingesting any essential oils.

Additional Information

Weight 0.359 kg
Dimensions 16 x 12 x 6 cm

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1 review for Cinnamon Leaf Essential Oil (Cinnamomum Zeylanicum)

  1. wiljweg2335gphi@gmail.com
    1 out of 5

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